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Easy Filipino Adobo Thanksgiving Gravy
Prep time: 20 minutes
Total Cook Time: 10 minutes!
Yield: About 1 cup of Gravy
Easy Filipino Adobo Thanksgiving Gravy:
Ingredients:
- 2 tablespoons of Butter
- 2 tablespoons of White Flour
- 1 pouch of Fila Manila Adobo Sauce
Instructions:
1) In a deep sauce pan, melt butter on medium heat until slightly golden brown.
2) Gradually add in flour and stir well using a whisk until the mixture is smooth becomes a light golden brown
3) Pour in Adobo Sauce and continue stirring until gravy thickens to preference
4) Serve over mashed potatoes, turkey, beef, chicken, and more!
Featured Product:
Fila Manila's Adobo Sauce and Marinade
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