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3 Pack (3 x 12 oz jars). Meet Adobo (ah·doe·bo), the Philippines’ signature dish, and my family’s favorite go-to comfort food.  Wheat-Free Tamari, coconut vinegar, garlic, and mild Filipino spices create a mouth-watering combination of umami, salty, & tangy flavors.


Water, Wheat Free-Tamari (water, soybeans, salt, alcohol [to preserve freshness]), Date Nectar, Coconut Vinegar, Minced Garlic, Garlic Puree (garlic, water), White Vinegar, Avocado Oil, Onion Powder, Yeast Extract, Spices (bay leaf, black pepper, coriander), & Xanthan Gum (a natural thickener).

G.O.A.T Greatest of Adobo Time

Coconut Vinegar, made from aged Philippine coconut sap, provides a unique tasty tropical tang

Pressed Garlic for a bold and hearty flavor that pairs perfectly with rice.

Wheat-Free Soy (Tamari) offers umami & salty flavors that's also naturally gluten-free

Authentically Pinoy

Owned & operated by a 1st generation Filipino-American family

Heirloom Ingredients

Flavors from Coconut Vinegar and Philippine herbs & spices

Gluten Free

Zero gluten or gluten-containing ingredients.

Natural Flavors

No artificial colors or sweeteners.

Made in the USA

Small-batch produced in Pennsylvania

No Sugar Added

Sweetened only with pure California dates