• Kare Kare
  • Kare Kare
  • Kare Kare
  • Kare Kare
  • Kare Kare

Kare Kare

Creamy peanut, tangy vinegar, date nectar, garlic, onion, and mild spices unite for a rich, savory, & slightly sweet celebration of Filipino flavors.

Simply add to your favorite meat, seafood, or vegetables, cook through until the protein is tender and sauce thickens to preference. You can also use as a marinade, dipping sauce, seasoning for rice, noodles, & stir fry, and so much more. Serve with rice and enjoy!

Regular price

What is Kare Kare?

Meet Kare-Kare (kah·reh kah·reh), the Philippines’ delicious take on a hearty peanut-based stew.  Creamy peanut, tangy vinegar, date nectar, garlic, onion, and mild spices unite for a rich, savory, & slightly sweet celebration of Filipino flavors.

  • Vegan

  • No Fake Flavors

  • No Fake Colors

  • Gluten Free

How to Cook with Kare Kare

  • Marinade

    Marinate beef, chicken, or shrimp for a tangy, savory, and peanuty flavor twist.

  • Sauce

    Simmer with your favorite veggies and protein of choice until meat is tender and sauce reaches your desired consistency. Beef, chicken, or shrimp is recommended but equally delicious with plant-based proteins. Best serve with white rice!

  • Seasoning

    A delicious, peanut dipping sauce for chicken wings, onion rings, or french fries!

Discover Kare Kare recipes

  • Kare-Kare Filipino Peanuty Wings

    Looking for an appetizer to prepare for your next potluck? Need a recipe for game day munchies? Our Kare Kare wings are a party favorite! Toss crispy, chicken wings in our nutty, creamy Kare Kare sauce and you have a savory delicious snack. Served with a side of steamed white rice or as is and you’ll be the hostess with the mostess.

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  • Kare-Kare Hummus

    Kare Kare. Hummus. You probably wouldn’t have guessed to see them in one sentence. Instead of buying store-bought hummus, make your own! Making hummus at home is easy! The secret to making it extra smooth & creamy? Our Kare Kare sauce. Swap the tahini for our sauce to add a little extra nutty flavor. 

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  • Filipino Adobo Tacos

    Kare-Kare (kah·reh kah·reh), is the Philippines’ delicious take on a hearty peanut-based stew. Creamy peanut, tangy coconut vinegar, date nectar, garlic, onion, and mild spices unite for a rich, savory, & slightly sweet celebration of Filipino flavors.

    View Recipe

Nutritional Label