Kare Kare
Creamy peanut, tangy vinegar, date nectar, garlic, onion, and mild spices unite for a rich, savory, & slightly sweet celebration of Filipino flavors.
Simply add to your favorite meat, seafood, or vegetables, cook through until the protein is tender and sauce thickens to preference. You can also use as a marinade, dipping sauce, seasoning for rice, noodles, & stir fry, and so much more. Serve with rice and enjoy!