Kare Kare Peanut Sauce
4.6 out of 5 ⭐⭐⭐⭐⭐
Meet Kare-Kare (kah·reh kah·reh), creamy peanut, tangy vinegar, date nectar, garlic, onion, and mild spices unite for a rich, savory, & slightly sweet celebration of Filipino flavors. Bon Appetit Magazine says it is the best they've tried!
Simply add to your favorite meat, seafood, or vegetables, cook through until the protein is tender and the sauce thickens to preference. Serve & enjoy with warm rice!
INGREDIENTS
Water, Smooth peanut Butter (100% Roasted Peanuts), White Vinegar, Onions, Date Nectar, Sugar, Garlic in Water (garlic, water, citric acid), Salt, Rice Flour, Avocado Oil, Garlic Powder, Onion Powder, Yeast Extract, Turmeric (For Color), & Black Pepper