Explore our Recipes
Embark on a culinary adventure through the rich and vibrant flavors of Filipino recipes, where each dish tells a story of tradition, heritage, and culinary ingenuity.
Embark on a culinary adventure through the rich and vibrant flavors of Filipino recipes, where each dish tells a story of tradition, heritage, and culinary ingenuity.
Prep time: 15 minutes Total time: 15 minutes Yield: approx. 1 Cup Ingredients: 3⁄4 cup of mayonnaise 3 cloves of garlic (minced or chopped) 1⁄2 T of lemon juice 2 T of Fila Manila Banana Ketchup 1 tsp of...
Is there anything better than a plate of wings? There is! A plate of butterscotch wings with Fila Manila’s sweet and tangy Banana Ketchup! These are great for having guests over, or just for dinner. It’s low effort, but the...
Looking for a simple recipe to use your Banana Ketchup? These barbecue chicken breasts are the way to go! Everyone loves this sweet, tangy and deeply flavorful chicken. It makes for a great main dish to serve with vegetables and...
These sweet and sour meatballs were always a go-to recipe to serve when guests were coming over. These meatballs would always disappear from the plate faster than anything else! They’re great to serve as an appetizer to a main course...
When I visit my relatives in the Philippines, we like to cook for each other. One of my signature dishes is tortang talong. The eggplant’s smokiness and banana ketchup’s sweetness never fail to fill the mornings with heat and energy....
Being a 1st-gen Filipino-American immigrant is not easy. Ever since my family and I moved to the US, we were often exhausted at the end of the long work day. Pork giniling was perfect at times like these, as one...