Explore our Recipes
Embark on a culinary adventure through the rich and vibrant flavors of Filipino recipes, where each dish tells a story of tradition, heritage, and culinary ingenuity.
Embark on a culinary adventure through the rich and vibrant flavors of Filipino recipes, where each dish tells a story of tradition, heritage, and culinary ingenuity.
Prep time: 20 minutesTotal time: 24 hours (best served after chilling overnight)Yield: 10” diameter cheesecake Graham Cracker Crust Ingredients: 2 1⁄2 cups of graham cracker crumbs 1⁄2 cup of brown sugar 2 sticks of unsalted butter (melted) 9” springform pan...
I just love baking with Ube! It adds some much visual vibrancy and sweet coco-nutty flavor to whatever you're baking. This Ube Banana Bread is an ode to comforting familiar Filipino flavors. It may be the perfect snack to savor...
It’s spring and summer is just around the corner! The days are getting longer, the sun is getting warmer, and I don’t know about you, but my taste buds are craving something sweet and refreshing. These Ube Greek Yogurt bars...
The Croffle is a delicious sweet treat for anyone who can't pick between having a waffle or croissant! This recipe includes Fila Manila's Ube spread and Crunchy Black Sesame Butter from our friends at Rooted Fare. Add a croissant to...
Just as our Kare Kare and Adobo sauces can be used as quick flavor-boosters in any dish, I like to treat our Ube Jam in the same way to jazz up my typical breakfasts. When it comes to easy weekday...